Tender and delicious cake “Spartak” at home. It just melts in your mouth.

This recipe is for those who love to try sweets. A very tasty and unsurpassed dessert called “Spartak”. This cake is familiar to everyone from childhood. A good combination of honey and chocolate. You will need quite a bit of time to prepare this masterpiece.

You will need:

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• wheat flour – 400 gr.;
• chicken eggs – 2 pcs.;
• sugar – 150 gr.;
• Natural cocoa – 4 tablespoons;
• butter – 100 gr.;
• baking soda – 1 teaspoon;
• baking soda for dough – 1 teaspoon;
• Natural honey – 4 tablespoons.

الفنانة اللبنانية نادين نجيم تنشر صورتها مع ابنتها الفاتنة

Limelight Media

الحب دفعها أن تكون الزوجة الثانية! ما لا تعرفه عن الفنانة أحلام

Limelight Media

Cream:

• chicken egg – 2 pcs.;
• sugar – 150 gr.;
• milk – 500 ml.;
• butter – 200 gr.;
• wheat flour – 100 gr.;
• Vanillin – 10 gr.

Glaze:

• butter – 50 gr.;
• sugar – 100 gr.;
• milk – 50 ml.;
• Natural cocoa – 3 tablespoons.