Butternut squash has a thick , very tough skin. The advantage is that it keeps for a long time! The problem is that it is difficult to peel and cut… Fortunately, there is a cooking tip to easily cut it into small cubes without spending 2 hours! Follow this easy tutorial to cut your butternut squash into cubes easily and quickly . Look : Summary What you need – 1 butternut squash – 1 steward – 1 large knife – 1 tablespoon How to do 1. Cut the top and bottom of the squash so you have a flat surface. 2. Use the vegetable peeler to remove all the skin from the squash. 3. Cut the squash in half lengthwise. 4. Use the tablespoon to remove the pumpkin seeds . 5. Cut the squash into two parts as below. 6. Lay the bottom of the squash flat and cut into slices. 7. Cut these slices again to make small cubes. 8. Now cut the other part of the squash into long rectangles. 9. Cut lengthwise again. 10. Turn the slices and cut to make small cubes. Result And there you have it, your butternut squash is already cut into small cubes 🙂 Easy, quick and convenient, right? All that’s left to do is cook your squash to enjoy it!
